What is Mānuka honey?
A rare honey made by bees that pollinate the Mānuka tree (Leptospermum scoparium), native to New Zealand. It’s prized for naturally occurring compounds — especially MGO — not found in ordinary honey.
What MGO 514+ means
MGO measures methylglyoxal, the compound behind Mānuka’s renowned potency. The higher the number, the stronger the honey. 514+ sits firmly in the premium tier — serious strength, without the eye-watering price of the rarest grades.
Every batch of Manukos is independently lab-tested, so the number on your jar is verified, not estimated.
Independently tested · Traceable to source · Product of New Zealand
How to use it
Straight from the jar
A spoonful first thing — the simplest way to start the day.
Warm water or tea
Stir into warm (not boiling) water to keep the goodness intact.
Soothe a scratchy throat
Thick and golden — the classic comfort.
For best results, make it a daily habit — most people feel the difference within 3 weeks.